Yes, I know they're fairy cakes (and not just fairy cakes, I'll have you know, they are made with murasaki imo (purple potato?) and cream cheese frosting) but we also call them butterfly cakes. M loves butterflies. There's a TV programme on in the mornings that sometimes features a butterfly dance...
You must have worked it out by now, but just in case...
Really, I should have coloured the icing pink, but I thought it was a bit much given the colour of the actual cake underneath all that frosting. It was a Red Velvet cake and was, indeed, very, very red. Not very cakey though, kinda dense and chewy... wooops, I'll blame my oven! I'd read a lot about red velvet cake on other blogs lately, it's something I'd never heard of let alone eaten. Certainly, mine did not turn out how it was supposed to but I will attempt to make it again (it tasted rather good in spite of the texture, there were no complaints, everyone had seconds and there's only a small slice left!). And it's bound to turn out better next time as I have a new best friend to help me out! Yes, allow me to introduce you to...
I haven't stopped grinning since she was delivered! I recently sent an SOS out asking if anyone had an old mixer hanging around that they weren't using, and within seconds of me clicking send I had a reply from my lovely AFWJ friend Betty! Betty, if you're reading this, thank you, thank you, thank you for making my wish come true! There's no stopping me now, oh I can't wait to get creative again!
